Biofuels are renewable energy sources derived from organic materials, such as plants and animal waste. They are produced through the biological processes of fermentation and digestion, or through the extraction of oils from biomass. Biofuels are typically used as alternatives to fossil fuels in transportation, heating, and electricity generation. Common types of biofuels include ethanol, which is often made from corn or sugarcane, and biodiesel, which is derived from vegetable oils or animal fats. The use of biofuels aims to reduce greenhouse gas emissions, promote energy security, and support rural economies by utilizing local agricultural resources. However, the production of biofuels can also raise concerns regarding land use, food supply, and environmental impacts. Overall, biofuels represent a crucial component of the transition towards more sustainable energy systems.
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